Recipes by Type
«
»

Pumpkin Pie Oatmeal

Published November 6, 2012 | By Kurt Jacobson


1 3/4 cups water
1/4 cup apple juice
1-2 teaspoons honey
2/3 cups steel cut oatmeal
1/2 teaspoon cinnamon
1/4 teaspoon ginger
1/8 teaspoon ground cloves
3 tablespoons canned pumpkin

Bring water to a boil, apple juice and add oats and spices. Cook simmering for 12 minutes. Add canned pumpkin and honey, Cook for 2-5 more minutes depending on how dry you like it.

Optional: Top with a shot of canned whip cream.
serves two

Print Friendly, PDF & Email
Posted in Everything else

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

About FastandFuriousCook.com
Did you ever come home from work or a busy day and thought you didn’t have time to cook a healthy great tasting meal? Many of us have this problem, but there is a way to conquer that beast. You just need the recipes, basic supplies and support of this blog to get you through it. I have learned over the last twenty years how to create great, healthy meals in very little time. You don’t need to be a chef to make this work for you. I have done the hard work of developing a plan for you.
Learn More...
Follow on Twitter
Like us on Facebook

Copyright © 2024. All Rights Reserved.

Website by AI Web Designs